Role Overview & Responsibilities
Job Type: Perm
County: London
Salary/rate: £34k per year + Monday - Friday
Specialism: Kitchen
Job ref: SV175
Recruiter: Steph Vaughan
Post Date: 14/03/2023
The Company
Our client is one of the leading B&I contract caterers within the UK.
An established group who have a proven track record developing employee’s skills.
A company conscious of current food trends and always striving to be ‘the very best’
The Package
£34,000 per annum
Monday - Friday
6am - 2:30pm OR 7am - 3:30pm
Monday - Friday
Uniform provided
Excellent work/life balance,
28 days holiday
The Job Role
Chef de Partie to help oversee a fast paced kitchen within this stunning high end B&I site.
Chef de Partie will be working within a fresh food operation
Working for a proven Chef Manager
Catering for the hot mains in staff dining.
The Requirements
- The successful Chef de Partie will need to have good knife skills.
- Passionate individual who relishes career progression
- A self-starter with a strong team ethic
- Enthusiasm and willingness to progress your career
- London - City Centre
- Great location for local transport.
About Talent Hive
Talent Hive is an actively verified employer hiring talent across technology, engineering, and operations.
- Headquarters: United States / United Kingdom
- Company Size: 1,000+ employees
- Trust Rating: 95 / 100 (Official Registry Audited)
View all openings at Talent Hive →